Diane’s farewell message
After 52 years at WAMU, Diane Rehm says goodbye.
Food and beverage manufacturers add "herbals" to some of their products and tout them for their alleged benefits for health and well-being. But some are worried that such herbals may do little or nothing, or could actually harm some people, and are not sufficiently labeled. A panel talks about herbal additives, what they really do, and how they’re regulated.
Guests
- Bruce Silverglade Of the Center for Science in the Public Interest
- Mark Blumenthal Of the American Botanical Council
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