America’s Collision Course With The Debt Ceiling
As the nation counts down to default, Diane talks to longtime Congress watcher Norm Ornstein about the debt limit negotiations, what's at stake and whether he sees a way forward.
Boxes of strawberries sit amongst bags of trash found by "Freegans" outside of a grocery store in New York.
Up to 40 percent of food in the United States today goes uneaten. With it, we throw away more than $ 160 billion and huge quantities of natural resources. But while wasted food rots in landfills and emits greenhouse gases, millions of Americans face hunger and global demand for food continues to rise. From farming and distribution to restaurants and homes, experts say there are opportunities for improvement at every level of the food supply chain. For this month’s Environmental Outlook: the causes and consequences of food waste, and how to change our path.
In this TED talk, Tristram Stuart says we should make better use of global resources when it comes to food.
As the nation counts down to default, Diane talks to longtime Congress watcher Norm Ornstein about the debt limit negotiations, what's at stake and whether he sees a way forward.
As President Biden's visit to Hiroshima dredges up memories of World War II, Diane talks to historian Evan Thomas about his new book, "Road to Surrender," the story of America's decision to drop the atomic bomb.
New York Times technology reporter Cade Metz lays out how A.I. works, why it sometimes "hallucinates" and the dangers it may pose to society.
It’s a story familiar to any working parent. You get a call. It’s your child’s school saying they are sick and to come get them. And you can’t because you’re…
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